100% Treixadura. Hand-harvested in 15 kg baskets with a rigorous selection in both vineyard and then again at the winery. Stainless steel fermentation at a controlled temperature followed by stabilisation and a very light filtration. Pale bright yellow colour with greenish reflections. Intense aromatic nose predominantly of a fruital character, peach, citrus, pears, but also delicate, floral aromas. Lovely freshness on the palate, balanced acidity, ripe pears, apples, stone fruits and floral notes, confirming the initial aromas, unctous, silky, perfectly balanced with a lingering finish. Very enticing, a wine that invites you to take another glass. Ideal with soft cheese, pasta, risottos, shellfish and white meats. Production 50,000 bottles.
Certamen Topwine 2019 - Gold Medal
Catavinum World Wine 2019 - Silver Medal
Decanter Galician Whites Tasting 2018 - 87 points, Recommended
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