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CALZADILLA 1998 URIBES MADERO GRANDES
PAGOS DE ESPAÑA |
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| Harvest dates: | |
| Harvest method: | Manually |
| Vineyard: | 7 vineyards, 19 hectares |
| Soil type: | Calcareous, clay base |
| Age of vines: | Garnacha 40 years, Cabernet Sauvignon 20 years |
| Varieties: | 50% Tempranillo, 38% Cabernet Sauvignon, 12% Garnacha |
| Elaboration: | Classic with destemming |
| Fermentation: | 4 weeks, no yeasts added |
| Macerations: | Malolactic at 14 degrees C |
| Treatments: | Clarifying? |
| Filtering? | |
| Ageing: | 12 months in barrel, 18 in bottle |
| Barrels: | American and French oak |
| Racking: | Every 4 months |
| Total ageing: | |
| Bottled: | |
| Alcohol: | 13% |
| Total acidity | |
| PH: | |
| Cork: | Natural top quality cork |
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