CASTILLO DE ALMANSA 2007 JOVEN RED

BODEGAS PIQUERAS

DO ALMANSA


 
Harvest dates:
Harvest method:
Vineyard:
Soil type:  
Age of vines:
Varieties: 95% Garnacha Tintorera, 5% Syrah
Elaboration: Classic with destemming
Fermentation:
Macerations: 2 months on the lees
Treatments: Clarifying?
  Filtering?
Ageing: 6 months in bottle
Barrels:
Racking:
Total ageing:
Bottled:

Alcohol: 14%
Total acidity 5.70 gr/l tartaric
PH:
Cork: Synthetic cork