COFRADE 2010 ROSADO

BODEGAS DEL MEDIEVO

DOC RIOJA


 
Harvest dates: October 2010
Harvest method:
Vineyard:
Soil type:  
Age of vines:
Varieties: 100% Garnacha
Elaboration:
Fermentation: 12 days at 18 deg.C
Macerations: Maceration with skins for 12-24 hours to extract the must
Treatments: Clarifying? Yes
  Filtering? Yes
Ageing: Rests on the lees for one month
Barrels: 15 days in isothermal vats at -5 deg.C, filtered and racked
Racking:
Total ageing:
Bottled:

 

Alcohol:

12.5%

Total acidity 5.50 gr/l tartaric
PH: 3.40
Cork: