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TRILOGIA 2006 BODEGAS LOS FRAILES DO
VALENCIA |
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| Harvest dates: | |
| Harvest method: | Manually |
| Vineyard: | Estate owned |
| Soil type: | Grapes from all 20 sub-plots on the estate |
| Age of vines: | |
| Varieties: | 70% Monastrell, 20% Cabernet Sauvignon, 10% Tempranillo |
| Elaboration: | Classic with destemming |
| Fermentation: | Adapted to the quality of the grapes on each plot;then malolactic in stainless steel vats |
| Macerations: | Determined by the tasting for each plot |
| Treatments: | Clarifying? |
| Filtering? | |
| Ageing: | 12 months |
| Barrels: | Hungarian oak |
| Racking: | |
| Total ageing: | |
| Bottled: | |
| Alcohol: | 14% |
| Total acidity | |
| PH: | |
| Cork: | Natural premier grade cork |
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