VIÑA SULPICIA CRIANZA
2011

BODEGAS ERMITA DEL CONDE

CASTILLA LEÓN


 
Harvest dates: Third week of October 2011
Harvest method: Manually in crates less than 18kg
Vineyard: Young vineyards planted in 2005, situated in Coruña del Conde at an altitude of 900m.
Soil type:  
Age of vines:  
Varieties: 90% Tempranillo, 10% Merlot
Elaboration: Classic with destemming. Grapes emain in freezer coldroom for 12 hours at 4 degC
Fermentation: Controlled in stainless steel tanks at low temperatures, with batonnage
Macerations:  
Treatments: Clarifying?
  Filtering?
Ageing: 12 months
Barrels: 60% French and 40% American oak
Racking: In mid December until spontaneous malolactic fermentation begins
Total ageing:
Bottled:

 

Alcohol:  
Total acidity
PH:  
Cork: Natural cork