| Monastrell
40%, Cabernet
Sauvignon 40% and Syrah
20%. Aged 10 months in new barrels - 50% American and 50%
French. Dark cherry colour with purple tones. Intense nose
of ripe blackberry, plum and cherry fruits with subtle balsamic
touches and hints of toast, coffee and vanilla, full, rounded
and mature on the palate, juicy soft tannins, wild berries,
spices, well structured and lingering finish with hints of
red fruits and good tannin notes. 14% Vol.
The
IWC 2008 - Bronze winner
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